Want to know why I use tahini in my granola?

In all honesty, there are a lot of reasons excluding the fact that it is so naturally creamy and delicious!

I won't bore you too much with all of the terminology and detailed explanations so let me make this simple to understand.


Benefits:

  • Highly nutritious. Tahini is full of healthy fats, vitamins, and minerals.

  • Rich in antioxidants.

  • May decrease your risk of certain diseases.

  • Has antibacterial properties.

  • Contains anti-inflammatory compounds.

  • Can strengthen your central nervous system.

  • Can offer anticancer effects.

  • Helps protect liver and kidney function

I hope that was enough convincing for you to try out the Chocolate granola made with tahini!

You won't regret it!

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