Celebrating 5 years of crunchy, wholesome, vegan granola goodness!

It’s hard to believe that Anastasia’s Pantry is turning five! What started as a kitchen experiment has grown into a small-batch, heart-filled business making vegan and gluten-free granola that’s crunchy, wholesome, and full of flavour.

To celebrate five years of making mornings brighter, we’ve gathered five of our favourite ways to enjoy our granola — from easy breakfasts to indulgent desserts. Each one is simple, nourishing, and, of course, completely plant-based.

So grab a spoon and let’s celebrate together! 🥄

1. The Dreamy Yogurt Parfait

There’s nothing quite like the simple pleasure of a granola-topped yogurt bowl. Layer creamy yogurt with juicy seasonal fruit and finish with a sprinkle of our Magical Mediterranean Morning granola — full of pistachios, orange zest, and sunshine.

✨ Why it works: The bright citrus and nutty crunch pair beautifully with vanilla yogurt.

Try this combo: Yogurt + raspberries + Magical Mediterranean Morning

2. Smoothie Bowl Glow-Up

Take your smoothie to the next level. Blend frozen banana, mango, and oat milk into a thick, creamy base. Pour into a bowl and top generously with our Time for Cocoa & Coco granola — a chocolate, coconut, and tahini dream.

✨ Why it works: The tropical smoothie and rich, chocolatey granola create the perfect balance of sweet, nutty, and crunchy.

Try this combo: Banana–mango smoothie base + Cocoa & Coco + toasted coconut flakes + cacao nibs.

3. No-Bake Granola Bars for Busy Days

When you’re running out the door, these are your secret weapon. Combine Crispy Cinnamon Morning granola (almonds, raisins, cinnamon) with almond butter and a drizzle of maple syrup. Roll into bite-sized balls and chill.

✨ Why it works: It’s everything you love about breakfast — rolled into a perfectly portable snack.

Try this combo: Crispy Winter’s Morning + almond butter + chopped dates + maple syrup

4. Dessert… with a Crunch

Granola isn’t just for breakfast! Sprinkle it over your favourite ice cream or chia pudding for a little texture and flavour magic.

✨ Best flavours:

• Time for Cocoa & Coco for rich, chocolatey indulgence.

• Magical Mediterranean Morning for a fresh, zesty twist.

  
  

Try these combos:

• Cocoa & Coco + dark chocolate sorbet

• Magical Mediterranean Morning + vanilla ice cream

• Crispy Cinnamon Morning on top of stewed apples as a crumble

• Gingerbread Galore as a twist on a warming plum crumble

5. Cozy Oats with a Crunchy Twist

For chilly mornings, few things beat a warm bowl of oats. But a handful of granola takes it from good to unforgettable. We love topping creamy oats with Crispy Winter’s Morning — the cinnamon, almonds, and raisins melt perfectly into each spoonful.

✨ Why it works: Soft oats + crunchy granola = breakfast bliss.

Try this combo: Oats cooked with almond milk + stewed apples + Crispy Winter’s Morning + a drizzle of maple syrup.

Five Years of Thank Yous 💛

Five years of small-batch, handmade artisan granola, made with love,

From our kitchen to yours — thank you for every bowl, handful, and sprinkle. Your support means the world. Here’s to another five years of delicious, plant-powered crunch!